Vegan Oat Milk Caramel Cookie
Nothing makes us happier than this Vegan Oat Milk Caramel Cookie Ice Cream. We start with our creamy vanilla oat milk ice cream. Then we add oatmeal cookie crumbles. Then we swirl in some rich, housemade caramel. Then we freeze it. Then we ponder, “who first thought to milk an oat?”
INGREDIENTS YOU CAN PRONOUNCE.
“I ate this whole thing in one sitting and I regret nothing.” Jennie, Brooklyn, NY
oat milk (filtered water, gluten-free oats), coconut cream, cane sugar, organic virgin coconut oil, cocoa butter, gluten-free oats, buckwheat flour, brown sugar, rice flour, canola oil, vanilla extract (grain alcohol, vanilla bean), salt, carob bean gum, baking soda contains: tree nuts (coconut)