Vegan Cookie Crumble Strawberry Jam
Nothing makes us happier than this Vegan Cookie Crumble Strawberry Jam Ice Cream. With cold-ground Tahitian vanilla, jam from Oregon-grown strawberries, and crumbles of gluten-free oat cookies, eating vegan isn’t just better for the planet, it’s better for the mouth.
Ingredients: cashew milk (filtered water, raw cashews), cane sugar, coconut cream, organic virgin coconut oil, cocoa butter, strawberries, gluten-free oats, buckwheat flour, vanilla extract (grain alcohol, vanilla bean), tapioca syrup, brown sugar, rice flour, salt, canola oil, carob bean gum, tapioca starch, baking soda, pectin
Contains: tree nuts (cashew, coconut)