Vegan Cookie Crumble Strawberry Jam
Nothing makes us happier than this Vegan Cookie Crumble Strawberry Jam Ice Cream. With cold-ground Tahitian vanilla, jam from Oregon-grown strawberries, and crumbles of gluten-free oat cookies, eating vegan isn’t just better for the planet, it’s better for the mouth.
INGREDIENTS YOU CAN PRONOUNCE.
“MY FAVORITE OMG IT’S SO ADDICTING” Vi, Washington DC
cashew milk (filtered water, raw cashews), cane sugar, coconut cream, organic virgin coconut oil, cocoa butter, strawberries, gluten-free oats, buckwheat flour, vanilla extract (grain alcohol, vanilla bean), tapioca syrup, brown sugar, rice flour, salt, canola oil, carob bean gum, tapioca starch, baking soda, pectin contains: tree nuts (cashew, coconut)