Nothing makes us happier than this Sicilian Pistachio Ice Cream. Certified by the International Slow Food Institute, these special pistachios are only found on Mount Etna. In Bronte, Italy, to be precise. So they’re renowned for their fragrance and flavor. And their neck scarves.
INGREDIENTS YOU CAN PRONOUNCE.
On the slopes of Mount Etna in Sicily, grow the finest pistachios on earth. Certified by the International Slow Food Institute, this variety of pistachio grows in the rugged landscape of Bronte and nowhere else. It is here that they acquire their unique, brilliant emerald green color, intense resinous fragrance and incredible taste. For this special flavor, we use nothing more than these nuts ground into a fine paste.
cream, milk, cane sugar, egg yolks, sicilian pistachios, salt contains: eggs, milk, and tree nuts (pistachios)