Vegan Sicilian Pistachio

On the slopes of Mount Etna in Sicily grow the finest pistachios on earth. This variety of pistachio is certified by the International Slow Food Institute. They grow in the rugged landscape of Bronte and nowhere else. It is here that they acquire their unique, brilliant emerald green color, intense resinous fragrance, and awesome taste. For this flavor we use nothing more than these nuts ground into a fine paste.

Van Leeuwen Vegan Sicilian Pistachio Non-Dairy Frozen Dessert